Serves - 1 to 2 pax.
Lemon/lemonade/Nimbu/Elamichai - 1no
Chilled water - 1 glass
Sugar - 1 tablespoon
Salt - a pinch
Elachi/Cardamom powder - a pinch
Ice cubes as required
In a vessel, squeeze the lemon, add water, sugar, salt and elachi powder. Mix well and strain it.
Serve with a slice of lemon and ice cubes.
Lemon Juice is ready to serve.