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Monday, November 1, 2010

Mini Jangiri

Since Long time this is pending in my drafts, me and my dad tried this when my parents were here. It was pretty good for the first time and really liked a lot. The taste was good so I thought of posting it.

I didnt take the photos well...:-) Will update again when I make it.


Ingredients
Whole Urad Dal - 1 cup

Sugar Syrup
Sugar - 1 cup
Water - 1/4 cup(just little)
Orange Food colour - a pinch

Preparation Method
Soak Urad Dal for 1-2 hrs and grind to smooth paste without adding much water.
Now prepare sugar syrup, heat a vessel with sugar, water and food colour. Let it boil for 5-10 minutes. Off the stove.
Heat oil in a kadai.
Fill the batter in a ziplock bag and cut very little at the edge.
I directly started pressing to draw 3-4 lines without giving any design and so could not get proper shape. Start doing in low flame and cook the Jangiri well and its crispy. Slowly remove them in tikka stick.
Remove and transfer it in sugar syrup, leave for 2-3 minutes and remove it.

Mini Jangiri is ready to serve.

Enjoy this Deepavali. 

14 comments:

Rekha shoban on November 1, 2010 at 3:26 PM said...

saras...mini jangiri looks cute and perfect....

Gayathri's Cook Spot on November 1, 2010 at 4:03 PM said...

Mini jangiri looks yummy..

notyet100 on November 1, 2010 at 6:03 PM said...

feel like picking one,..happy festival,.

Ms.Chitchat on November 1, 2010 at 7:08 PM said...

Superb jangeri,loved it.

Swathi on November 1, 2010 at 11:35 PM said...

Looks cute.

Priya on November 2, 2010 at 3:23 AM said...

Cute looking jangiris..

Rachana on November 2, 2010 at 7:23 AM said...

Delicious jangiri!

Torviewtoronto on November 2, 2010 at 11:11 AM said...

looks delicious

Sanjeeta kk on November 2, 2010 at 5:12 PM said...

Lovely variation to the Jangaris. Like the tiny size. Festive greetings to you.

Kairali sisters on November 2, 2010 at 9:36 PM said...

OMG they look fabulous sara, i love jangri so very much...

Foodie Ann on November 3, 2010 at 6:19 AM said...

Never had jangiri before...Looks very similar to jelabi...:)

Gulmohar on November 5, 2010 at 1:33 AM said...

Love them...am craving for some rt now :-)Happy Deepawali to you and your family!

G.Pavani on November 10, 2010 at 5:56 PM said...

awesome mini jagaris...

Madhavi on October 25, 2011 at 3:12 PM said...

hey saras.. its looking so yummy. I wanted to make them since long, but was not confident enough.. let me try them soon...
Cheers!
Madhavi

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