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Showing posts with label HOMEMADE KUEH/BISCUITS. Show all posts
Showing posts with label HOMEMADE KUEH/BISCUITS. Show all posts

Thursday, February 9, 2017

Homemade Chocolate biscuits| Kids Snack box!

This Chocolate cookies I prepared for my sons snack box. Its really easy and quick. My kids liked it a lot.




Ingredients
All purpose flour (Maida) - 2 cups
Sugar (Powdered/Bura) - 1 cup (As per your taste)

Cocoa powder - 3/4 cup
Baking soda - 2 pinches 
Baking powder - 1 pinch
Oil for binding.

Method

Preheat the oven at 160 C for 10 mins.

Seive all purpose flour, cocoa powder, baking soda, baking powder twice in a wide bowl.
Take oil as required little by little and mix to a smooth dough to get soft dough consistency. around 1/2 -1 cup oil
Take little dough and make small balls by hand and slowly press to get a shape. 
Arrange them in a baking tray(with baking sheet).

Bake for 12mins. You can keep an eye on it. You will get a good aroma and flavour of chocolate. Do a prick test and remove from oven.

Allow it to cool fully and then store in air tight container for storing.






































Enjoy these chocolate cookies!

notes - 
- Do not add more oil just add only required

Variations:
- You can add chocochips .
- You can add nuts also.


PS - Your feedback is appreciated. Do try recipe from (http://www.sarascorner.net/) take picture and send it to me through Facebook message or mail me at simplysara07@gmail.com. Will be glad to add in my page Tried & Tasted album on FB or post on my page. Thank you for your encouragement.

Monday, October 12, 2009

Kueh| Homemade Biscuits

My dream come true, I wanted to buy a oven and try biscuits. For this birthday my sweet hubby bought me a Oven. So I tried this recipe which came out good and thought of sharing.

This recipe was taught by my neighbour and my dear friend who prepared for Ramadan. Here out in Singapore this is very famous and called Kueh(in Malay) which is done for Ramadan. Its Eggless so I requested her to teach me.

Am happy in sharing my first oven recipe since this is prepared with homemade ghee from my village. Thanks Paati and Amma for sending it across the miles:-)

Ingredients

All purpose flour (Maida) - 6 cups
Sugar (Powdered/Bura) - 4 cups (As per your taste)
Ghee for binding.

Method
Seive all purpose flour and powdered sugar in a bowl.
Warm ghee in a kadai.
Then pour to the flour slowly and mix to a smooth dough if required you can add more ghee to get the consistency. Set aside for 1/2 hour to 1 hour.
Then roll thick by rolling pin and cut them to desired shapes by cookie cutter or make small balls by hand and slowly press to get a shape.
Arrange them in a baking tray(with baking sheet).


Preheat the oven at 170 C for 10mins and bake for 15mins till its brown. You can keep an eye on it. You will get a good aroma and flavour of ghee. (Also you keep one biscuit for trial and take a fork and just press. It should be dry out side and nicely baked)

Once done remove when cool and store it.


Yummy biscuits are ready. It can be served with tea/coffee. A great treat for kids too.


Home made Biscuits are going for
Monthly Mingle - High Tea Treats by Aparna and Meeta.Kids Delight by Srivalli

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