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Showing posts with label HOME REMEDIES. Show all posts
Showing posts with label HOME REMEDIES. Show all posts

Monday, January 18, 2016

Homemade Bhatura Recipe!

After very long time posting a recipe, checkout Bhatura recipe I prepared for a weekend as my son loves it. Whenever he goes to restaurant he will surely order this. Since my inlaws are also here, my Father inlaw also likes it. It was very tasty and crispy like restuarant. I will be posting more recipes soon.



Ingredients

APF/Maida - 200 gms
Fine Rava/Semolina- 2 tblspns
Curd/yogurt- 2 tblspn
Sugar - 1/4 pinch
Salt - 1/2 tspn
Oil - 2 tblspn
Water as required to need the dough.
Oil to deep fry

Preparation method
In a wide bowl/basin, add all the ingredients one by one and mix to get a soft dough. Rest it for 1 hour. close a wet towel.

Then heat oil in kadai. 
Make balls like for puris as desired shape and size.
Deep fry both sides in oil.
Remove on a tissue.

Serve with Channa Masala and raw onions.

Note- Oil should be very hot for puris to puff up.

Tuesday, January 26, 2010

Home Remedy for Cold n Sore Throat - Turmeric/Pepper Milk

Turmeric Pepper Milk/Manjal Mizhagu Paal is a good home remedy and has immediate effect for cold/sore throat or cough.

This is a very simple recipe.

Heat a glass of milk add 2 pinches of turmeric powder/manjal podi and 1 pinch of pepper powder or crushed pepper(if you add little more also its good). Allow it to boil for 2minutes and drink it hot with mild sugar.

This gives good relief and soothing.

I am sending this to Home Remedies Series 1 Event at A2Z Vegetarian.

Also sending Jeera /Cumin Water home remedy for the event.

Friday, March 20, 2009

Jeeragam water (Cumin health drink)

Jeeragam water(Cumin seeds) water is good for health. It helps for gastric problem and improves digestive system. It can be consumed anytime. Very simple and easy drink.

We daily drink this water at home also when I was pregnant.


Start boiling 4 cups of water in a bowl and add 1/2 tspn jeeragam(cumin) (Can also dryroast) when the water turns yellowish and boiling off the stove. Drink the water with or without jeeragam. Its good to drink when warm.



Tip - You can dry roast a cup of Jeera/Cumin seeds and just add when water is boiling.

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