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Thursday, August 17, 2017

Indian Blogger Awards 2017!



Hi Readers/Fans,

My blog Sara's Corner has been nominated for The 2017 Indian Blogger Awards!

I'd really appreciate it if you could visit my nomination page and leave a comment about my blog on the link below and leave your feedback for me to win. Looking forward for your support and love.


https://www.indiblogger.in/iba/2017/entry/49792

#Indiblogger #IBA2017

Thanks a lot
Saraswathi

Thursday, August 10, 2017

Papad Chaat!

An easy and quick chaat on weekends or for party can be put together in few minutes. Enjoy the tasty Papad Chaat.






Ingredients
Bhindu Appalam/small Papad - Toast or deepfried 
Onion - finely chopped 2 nos
Tomato - finely chopped 2 nos
Coriander leaves - finely chopped - 2 tblspn
Chaat masala - as required
salt - as required
green chutney - as required
sweet chutney - as required
Sev/Mixture for garnish
Puffed Rice - for garnish
Mashed Potato/peanuts/cucumber - optional if you have ready can add.






Preparation Method

Toast or deep fry the papad and keep
Keep everything ready.
At the time of serving start filling and keep ready otherwise it will be soggy.
I have made a batch with tomatoes.
Serve immediately.



Papad Chaat is ready to serve.



Also checkout some of the chaat recipes here.





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