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Showing posts with label EVENT ROUNDUPS. Show all posts
Showing posts with label EVENT ROUNDUPS. Show all posts

Thursday, August 2, 2012

Cooking with love Uncle ~ Event Roundup!

Thank you friends for all your entries to Cooking with Love Uncle. Below is the roundup. Wish my brother Rakhi and everyone celebrating this festival.

My friend Mrs. Lalitha has sent me Urad Dal Vada recipe

Ingredients
Urid dhal - 1 cup
Raw rice - 1/4 cup
Ginger - 1 small sliced ginger
Green chilli - 4 nos.
Onion -  1(chopped finely optional)
Garlic - 2(optional)
Curry leaves - one leaflet

Preparation method
Soak Urid dhal and raw rice for 45 mins. Wash it with water and drain it for a while. Add ginger, garlic and green chillies and grind it nicely adding very little water in a mixer grinder. 

Take the paste out in a bowl. Add some curry leaves and finely chopped onion. Heat refined oil in a kadai. Flatten the paste in a small banana leaf or in a oil greased plate and deep fry in the oil. Take it out when it is golden brown. Serve hot with coconut chutney.

Hope to you in the next event.

Cheers,
Saraswathi

Sunday, July 29, 2012

Rainbow Food for Toddlers Event Roundup!

Hi Friends,

Sorry for the delay in roundup. I thank Nithu for giving me an opportunity to host the event.


Here you go with the Roundup for Rainbow Food for Toddlers. Thank you all for sending your delicious recipes for the event.

Nehal has sent 5 entries and she wins an Award. Thank you Nehal.

Gobi Paratha by Nehal

Khajur Rolls by Nehal




Kothu Naan  by Nithu



Palak Carrot Dal by Meghana

Food for Toddlers by Saraswathi Iyer

 
Vanilla Cup Cake by Shewtha
Ingredients:

     1. Plain flour (Maida ) -  2 cups
     2. Sugar - 7 - 8  tblspoons
     3. Condensed Milk - 1/2 tin ( Approximately 250 ML)
     4. Buttermilk - 12 tblspoons . Incase of yogurt then use 6-7 spoons and mix sufficient water.
     5. Sunflower oil - 10 - 12 tblspoons
     6. Salt - 1/4 tsp
     7. Soda Bicarb - 1/2 tsp
     8. Baking Powder - 1 1/2 to 2 tsp
     9. Vanilla Essence - 6 - 8 drops.

Preparation:

   1. First preheat the oven to 175 - 180 celsius. 
   2. In a bowl mix and sift the dry ingredients twice or thrice.
   3. In another bowl mix all the wet ingredients and whisk either by a wooden spatula or hand blender for 4-5 minutes
   4. Now slowly add the dry mixture to the wet mixture and keep whisking so that the mixtures are well blended without any lumps.
   5. Now arrange 12 paper cups in a baking tray or in a cup cake tray and fill the batter till half way in the cups.
   6. Bake for 20- 25 mins or till a toothpic inserted comes out clean from the cakes.
   7. After baking allow the cup cakes to cool completely.
   8. Decorate with Cream, Edible food pearls, Sugar spots etc as per ur wish.

Vanilla essence can be substituted by any other essence as well. 

Nehal pls accept the award and post in your blog.


Do send in your entries to Cooking with Love Uncle.

Cheers,
Saraswathi

Tuesday, June 5, 2012

Flavours of Lebanese - Event Roundup!

Hi Friends,

I am glad and happy in guest hosting Flavours of Lebanese started by Nayna. I have received 16 entries.Thanks Nayna for allowing me to host my favourite cuisine.


I thank everyone for the contribution. Do enjoy the roundup below.

Hummus by Vardhini

Lebanese Okra by Shama

Hummus by Shobha

Falafel by Shobha



Baba Ganoush by Shobha



Baked Falafel by Nayna






Lebanese Salad by Supriya

Please check and let me know incase any entries are missed. Am sorry its not intentional and will update it.
Thank you friends for your wonderful entries. If you have any queries write to me at simplysara07@gmail.com

See you in the next event.

Cheers.
Saraswathi

Thursday, May 24, 2012

Black & White Wednesday Gallery | Event Roundup!

Hi Friends,

I am glad and happy in guest hosting Susan Wolfe Black and White #33 Wednesday this week. I have received 21 entries.Thanks Susan for the opportunity.

The roundup/gallery will be up below and I thank each and everyone for the contribution.


A Cult in Cannes By Cindystar

 
Clear Corn Soup by Shobha 



Cafe Coffee Day by Lubna

 Tea by Lubna



Coffee Bean by Lubna

Sorrel/Hibiscus by Cynthia

Berries by Sihi


Wine bottles from Cantine Zeni by Baciuss


Milagu Paal by Shama


Apple Milkshake by Shama

Vermicilli by Nandita

Vegetable Pizza by Roshini
Okra Fry by Hema

Oats Maladu by Saraswathi Iyer

Filter Coffee by Saraswathi Iyer




Bajji Stall by Jillu

Thank you friends for your wonderful entries. If you have any queries write to me at simplysara07@gmail.com

Do checkout the other events hosted by me
Flavours of Lebanon Event guest hosted by me ends on 31st May.
Cooking with Love - Dad guest hosted by Nayna ends 31st May.

Cheers,
Saraswathi

Tuesday, May 15, 2012

Dish it out Green Gram,Carrot and Potato Event Roundup!

Dear Friends,

Thank you friends for contributing your entries to the event Dish it out Green Gram, Potato and Carrot started by Vardhini hosted by me. Thanks Vardhini for allowing me to host.

Heres the roundup of the event.


Hope to see you soon in another Event.

Do participate and send in your entries to my Events Cooking with Love Dad guest hosted by Nayna and Flavours of Lebanon guest hosted by me ending 31st May.

Regards,
Saraswathi

Tuesday, April 3, 2012

Women's Day Event Roundup and Giveway Winner!

Dear Friends,

Thank you friends for contributing to the event.

I have received 30 entries for the Women's Day Event and thanks to everyone who participated in the event.  I selected the winner through random.org.

The Winner is Vaishali Sabnani of Ribbon and Pastas. You have won a $35 voucher from Electrolux Store. Will contact you soon.

Hope to see you soon in another Event.

Do participate in my Event Cooking with Love Mom guest hosted by Nithu Bala.

Regards,
Saraswathi

Cooking with Love Grandmom Event Roundup!

Dear Friends,

I am so happy to start a Series of Cooking with Love Event. I thought I had posted the roundup of my first event Cooking with Love Grandmom.

Please find in the entries.

Thank you friends for your entries and contribution.

Hope to see you in the next event.


Wednesday, August 3, 2011

Create n Carve Roundup!!!

Dear Friends,

I am herewith posting the roundup of Create n Carve Fruit n Vegetable Event. I would like to thank Nayna for giving an opportunity to guest host her event. Thank you friends for sending your entries.

Entries by Nayna







Entries by Elena





Spring Flowers by Shobha


Crabby Sandwich by Vatsala


Hope you enjoy the roundup. Until next post, have a nice day.

Cheers,
Saraswathi

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