Search Recipes in Sara's Corner

Saturday, March 21, 2009

Maaladu(Besan laddu) - Recipe

Maaladu is a very tasty and easy sweet prepared with fried gram flour, powdered sugar and ghee. It is prepared on many auspicious occasions. Famous in Tamilnadu, India.



Ingredients


Potukadalai maav(Fried gram flour/Besan) - 2 cups

Sugar (powdered) - 1 1/2 cup(according to ur taste)

Elakka powder(Cardamom powder ) - 1 tspn

Ghee - 1 cup

Milk - 2-3tblspns (optional)

Preparation method

For Sugar powder - take 1 1/2 cups of sugar and powder it in mixie finely with cardamom.

In a kadai put potukadalai maav, sugar powder and elakka powder mix well.

In a pan heat the ghee in low flame and add to this mixture little by little and make lemon size balls carefully.

If you do not wish to add more ghee you can add little ghee and little milk and make balls. If you do with milk it has to consumed soon cannot be stored for long.

For garnishing you can press small piece of badam or cashew(optional).




Easy and tasty Maaladu is ready to serve.

0 comments:

Get Free Recipes by Email!!

Submit your email address to receive recipes right into your inbox!!!

Delivered by FeedBurner

Click here

Click here
Join

Headlines

Sara's Corner
Blog Widget by LinkWithin
d
Top Food Blogs
Top Food Blogs

Join Sara's Corner at

Infolinks 2012
Sara's Corner reserves copyright of this blog. Do not copy or use information, text, images without permission of the owner.

SARA'S CORNER Copyright © 2009 Blogger Template Designed by Bie Blogger Template