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Saturday, June 9, 2012

Vegetable Kurma/Korma!

Vegetable Kurma is very delicious gravy. This can be sidedish for Poori, Chapathi and any rice dishes. My FIL taught me this, as he prepares it so yummy. This is there pending in my drafts since long long time so finally up!

Carrot - 1/2 cup
Beans - 10 nos
Peas - 1 cup(Frozen)
Potato - 1 no
Onion - 1 no
Cauliflower - 1 cup(Optional)
Ginger garlic paste - 1/2 tspn
Fresh Grated Coconut - 1 cup
Cashewnut - 6 nos
Tomato few slices for garnish.
Spices - cloves, cinnamon, bay leaf and cardamom
Turmeric - a pinch
Green chilli - 2 nos
Oil - 2 tablespoon

Preparation Method
Soak cashews in water.
Wash and chop all vegetables.
Heat a kadai with oil, add spices and saute for few mins. Add onions, ginger garlic, green chilli and saute till onions transparant.
Add all the vegetables, salt, turmeric and little water. Cover it and let it cook.
Grind coconut and cashews with little water to smooth paste.
Once the vegetables are just boiled add the smooth paste and water and boil.
Check on salt and when its combined well. Off the stove.
Garnish with slices of tomato.

Serve hot with Poori/Dosa/Appam/Rava Idli/Chapathi/Pulao/Biryani Rice/Steamed Rice.

This recipe is going to Cooking with Love Aunt guest hosted by Akheela started by Saraswathi Iyer. My Aunt was very affectionate good in traditional cooking, she passed away 4 yrs back, daily I miss her a lot as she also taught me cooking.


Akila on June 9, 2012 at 10:30 AM said...

Very yummy and neatly presented

Torviewtoronto on June 9, 2012 at 10:33 AM said...

sorry to hear about your aunt
a lovely way to remember her when you make these dishes
kurma curry looks flavourful
thank you for linking to the event glad I got to guest host :)

Shri on June 9, 2012 at 11:30 AM said...

Saraswathi, good to see this traditional kurma...though the tomato slices are a new touch for me. :-)

Mélange on June 9, 2012 at 3:33 PM said...

This korma looks splendid..Yummy and colorful.

Shobha on June 9, 2012 at 4:46 PM said...

Nice and tasty looking kurma..beautifully presented.

Spice up the Curry on June 9, 2012 at 9:01 PM said...

korma looks yummy. i can smell aroma here

Priya Sreeram on June 10, 2012 at 1:00 AM said...

good one !

Priya Suresh on June 10, 2012 at 3:00 AM said...

Yummy korma,looks delicious.

Lav on June 10, 2012 at 5:53 PM said...

kurma looks tempting...yummmmmm......

Nithu Bala on June 11, 2012 at 12:55 AM said...

Lovely Kurma. Perfect for event.

Nithu Bala on June 11, 2012 at 12:57 AM said...

Hi Sara, I mailed you the details for my event Healthy food for healthy kids long back. I didn't receive any reply from you. Did you post the announcement for the event? It starts from today. Plz let me know.

Jayanthy Kumaran on June 11, 2012 at 1:45 AM said...

yummmy...yumm..this looks great
Tasty Appetite

Unknown on June 12, 2012 at 1:51 AM said...

hmmmm....yummy yummy veg korma...looks very tempting !!!!

Unknown on June 12, 2012 at 6:29 AM said...

Yumm..wud be perfect with phulkas...

Fairy Garden on June 12, 2012 at 12:34 PM said...

Nice, easy and quick recipe.

Hema's Adugemane

Shama Nagarajan on June 12, 2012 at 9:05 PM said...

delicious dear...inviting you to join street party food event in my blog.


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