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Wednesday, April 25, 2012

Moong Dal | Pasi Paruppu Halwa and Awards!

Moong Dal/Pasi Paruppu Halwa is a easy and tasty Halwa. I tried this yesterday for Akshaya Thrithiya.


Ingredients
Moong Dal/Pasi Paruppu - 1cup
Sugar - 1.5 cups(Adjust accordingly)
Ghee/Nei - 1 cup(You can lessen if required)
Elachi / Cardamom powder - 1/4 tspn
Atta/Wheat Flour - 2 tablespoon
Cashews and Raisins for garnish



Preparation Method
Dry roast the dal in kadai, till slightly brown. Allow it to cool and pressure cook for 4 whistles. Once the steam is gone, grind to smooth paste in blender/mixie.
In a Kadai, add 1 tspn ghee, fry cashews and raisins and keep aside.
In the same Kadai, fry wheat flour till it smells good aroma and transfer it to a bowl.
In the same Kadai, add the dal paste, sugar and keep stirring. It will come to semi liquid consistency.
Add little by little ghee and keep stirring.
Then add the wheat flour and mix.
Add all the ghee and keep stirring till it leaves the sides. You will know the halwa consistency.
Add the elachi powder and cashews and rasins.
Mix well and off the stove.

Moong Dal | Pasi Paruppu Halwa is ready to serve.

Notes - More ghee more tasty.
Awards

Viya has passed on me these awards, thanks for sharing with me.

 
  • Add the awards to your blog.
  • Thank the blogger who nominated you in a post with a link back to their blog.
  • Share 7 completely random pieces of information about yourself.
  • Include this set of rules.
I am a libra women.
I Love to cook, share with my friends and neighbours.
I like Music and Dance.
I do read books.
I love to watch music and dance shows live or on TV.
I like to organise and plan events.
I love to be with my son and cook what he likes most.

Now as per the rules of the award, I'm giving this to  fellow bloggers commenting on this post. Pls post this award in your blogs.

14 comments:

jeyashrisuresh on April 25, 2012 at 10:17 PM said...

Very tempting one sara. nice recipe too

Anu on April 25, 2012 at 10:44 PM said...

Tempting halwa, looks delicious.

Hema on April 26, 2012 at 5:45 AM said...

Halwa looks so good..

Priya on April 26, 2012 at 5:50 AM said...

Super delicious halwa,feel like finishing that bowl..congrats on ur awards..

Prathibha on April 26, 2012 at 11:01 AM said...

Delicious halwa..looks very very delicious

Lubna Karim on April 26, 2012 at 11:03 AM said...

I never tried this...looks yum...

Follow foodie on April 26, 2012 at 12:10 PM said...

Congrats and lovely

Premalatha Aravindhan on April 26, 2012 at 12:47 PM said...

Delicious halwa sara,congrats on ur awards...Very interesting to read those points...

Akila on April 26, 2012 at 7:00 PM said...

Halwa looks wonderful... Nice clicks...

Nirmala's kitchen on April 27, 2012 at 11:08 AM said...

Looks yummy!!!!

Viya on May 3, 2012 at 5:20 AM said...

Hi Sara, great recipe and nice to see that you have posted the award,U deserve it :-)

Shwetha R Mohan on December 21, 2012 at 4:34 PM said...

Thanks for the recipe Sara. I tried it today and everyone at home liked it...

Shwetha R Mohan on December 21, 2012 at 4:34 PM said...

Thanks for the recipe Sara. I tried it today and everyone at home liked it...

Sara on January 5, 2013 at 8:54 PM said...

Thank you Shwetha for trying and glad everyone liked:)

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