Ripe Mango - 1 no(Medium size)
Apple - 1/2 no
Sugar - 1 tspn
Curd - 1 tspn
In a mixie or blender add mango, apple without skin whip once.
Then add sugar and curd and make a fine paste.
Garnish with Pistachos and Serve chilled.
Notes - If the mango is slight big you can add 1 apple.
This recipe is going to Serve it chilled event by Denise and Krithika.