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Showing posts sorted by relevance for query bread. Sort by date Show all posts

Friday, August 12, 2011

Circulon Contempo 12" Round Grill Pan Product Review!!!



I wanted to post this review since long time, its been in my drafts, so finally posting it up.

When CSN came to me for a review I was happy and agreed, which was announced in this post. CSN has a wide range of Cooking and Kitchenware and Pendant Lighting. Its site is userfriendly and great for online shopping.

Thanks CSN for the opportunity.

This Grill Pan, when I saw first, I liked it very much. I have seen grill pan which is square but when I saw this just like a tawa/skillet. I loved it.

I am using this for grilling bread, you can also use this for Paneer tikka and grilled vegetables as well. Its very good and handy.



Hope you also like it.



Will post this recipe soon.

Cheers,
Saraswathi

Thursday, February 25, 2010

Cooking for Kids - PFE Roundup

Sorry Friends for the delay in the roundup. I have taken a back seat from blogging since my inlaws are getting back to India.

Here comes the Roundup of Cooking for Kids - Creative Food for Picky/Fussy Eaters. Hope its useful if you have a Picky/Fussy Eater at home.


Aloo Vegetable Paratha by Preethi.
She says like all other kids, we have a tough time feeding our little one. He loves chappathis and will have it at any time of the day. Once when iImade aloo parathas he loved them, to make them more healthy i sneaked in some cooked vegetables. To my surprise my little one loved it. So i thought of sharing it with other moms. This can be served as breakfast, lunch or dinner.

Vermicilli Idli by Akshatha.

She says MY SON IS NOT A PICKY EATER THOUGH BUT HE WAS VERY RELUCTANT ON EATTING THE NORMAL IDLI SO ONE DAY I PREPARED IT AS EVENING SNACK BUT NOW THIS DISH I MAKE EVERY NOW AND THEN FOR BREAK FAST AND EVENING SNACK BOTH MY HUSBAND AND SON RELISH THIS.


Vegetarian Pot Pie by Basheera. She says TODAY'S KIDS LOVE ONLY LIKE THESE STUFFS,THEY WILL NOT LEAVE A BIT WHEN WE GIVE FANCY DECORATED BREAKFAST.


Vadai by Ammu



Sweet Ragi Idiyappam by Nithu


Ragi Idiyappam by Nithu

Spinach Vadai by Kalva

Muthiyaa by Kanchan

Veggie Poha by Nithu

Soyabean Rice Adai by Pari

Baked Fusilli in marinara by Pari

Pumpkin Raisins Muffin by Saraswathi Iyer


Ragi Puttu by Shama

Ragi Sweet Kozhakattai by Shama

Ragi Kara Kozhakattai by Shama

Ragi Dosai by Shama

Sweet Potato Wrap by Kalai


Colourful Vegetable Idli by Padma


Multi Legume Dosai by Sadhana

Tofu, Potato, Peas Masala Sandwich by Priya

Eggless Savoury Cheese Corn Muffins by Priya

Stuffed Rajma Paratha by Priya

Vegan Herbed Bellpepper Corn Muffin by Priya

Colourful Mini Dosa by Nithu


Sub Inspired Vegetable Sandwich by Anitha



Spinach Banana Smoothie by Divya

Idiyappam by Divya


Bread Pizza by Devi


Arsi Paruppu Sadam by Shama

Veggie Puris by Jayashree


Mooli Paratha by Sowjanya

Please do let me know incase I missed any entry. Thank you all for participating in the event.

Hope to see your entries in my MEC Soups Event too.

Cheers
Saraswathi

Saturday, December 7, 2013

Pumpkin Soup | Winter Recipes!

I am posting a recipe after a long time, my inlaws are here and with the baby I am not able to blog. But still will post when I find time.

This week it was a bad weather in singapore, it was raining daily so all of us fell sick with cold, cough and flu. My father in law got more cold and fever. My son also has school holidays and he loves soup.

So I prepared this simple soup for the weather. They just loved it. 



Ingredients
Sweet Pumpkin - 200 gms or 1 cup chunks
Pepper - 1/2 tspn(adjust as per taste)
Spring onion -2 tblspns
Salt
Water 1 to 2 cups
Cream - 1 tblspn(optional)

Preparation method
Pressure cook or steam the pumpkin.
Allow it to cool a bit.
Transfer it to a mixie, add 1 cup water and blend to smooth paste.(it should not be too thick or too thick just soupy consistency)
Add spring onions, salt, pepper.
Boil it.

Garnish with cream.) I have not used

Serve hot with garlic bread or as it is. I like spicy.

PS - Adjust salt n pepper according to your taste.

Saturday, March 5, 2011

Healing Foods Ginger Garlic Event Roundup!!!!

Hi Friends,

Its 3 am, I am herewith posting the roundup of Healing Foods Ginger Garlic Event. I would like to thank Siri for giving an opportunity to guest host her event. I received 54 entries. Thank you for the support and participation. Do leave a comment or mail me to know incase I have missed any of your entry, which is not intentional. Will update it. 

Hope you enjoy the recipes.

Garlic Rasam by Sowmya

Allam Pachadi by Charita


Garlic Rice by Shama

Ginger Rasam by Sharmi
Allam Pachadi by Sharmi
Inji Puli by Soumya
Potato Peas Fry by Sangeetha
Ginger Chutney by Sangeetha
Poondu Kulambu by Savitha
Ginger Kulambu by Kamakshi


Ginger Thokku by Kamakshi
Ginger Curry by Sravani
\
Leek Chutney by Priya
Garlic Rolls by Priya
Masala Spiral Bread by Jayasri
Ginger Lemonade by Sharmi

Ginger Tea by Saraswathi

Vegetable Soup by Saraswathi
Since I am running out of time as my parents are here with me, will pick up the winner on Sunday. So Keep watching this space.

I once again thank all the participants for your entries.

Cheers,
Saraswathi

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