Nippat Masala | Bengaluru Style Street Food

Nippat Masala is a popular street food in Bangalore.  I just love them at Rajajinagar, these are so delicious. After my vacation in Bangalore, I am craving for all these chaats. So I prepared this on a saturday evening with coffee.

You can also prepare this as a starter for a party.  You will love it.

Serves - 1
Ingredients
Nippat/Thatai- 8 nos (I have used AAB thatai) You can use big ones and break into pieces.
Onion - 1no chopped finely
Tomato - 1no chopped finely
Cucumber - 2 tblspn chopped finely
Carrot grated - 1 tblspn
Green Chutney as per your taste(click on name for recipe)
Sweet Chutney as per your taste (click on name for recipe)
Grated raw mango - 1 tablespn
Freshly chopped coriander/cilantro
Chaat Masala - 2 pinches
Salt
Mixture - handfull
Omapodi/Sev - handfull
Pori/Puffed Rice - handfull

Preparation Method
Arrange nippat on a plate.
Add one by one above ingredients in the same order on the nippat.

Nippat Masala is ready to serve. I love to add more sweet chutney:)

Enjoy this snack with hot coffee/tea.

You may also like to try other street food popular in Bangalore

Tikki Puri
Masala Puri