Coconut chutney is a very easy and yummy sidedish for most of the breakfast. I am sharing recipe of Green Coconut chutney. This one goes to all chutney lovers.
I use to not eat chutney until now from childhood, but once I tasted in one of the Udupi Hotel now I try sometimes and prepare to.
Ingredients
Fresh Grated coconut - 2 cups
Roasted/fried Bengal Gram - 1/2 cup
Green Chilli - 2 nos(As per your taste)
Fresh coriander(Cilantro/Kothamalli) - 1 cup
Salt
For Seasoning
Oil - 1 tspn
Mustard - 1/4 tspn
Hing - a pinch
Preparation Method
Grind all the above ingredients to a fine paste by adding little water.
Then season with the above ingredients.
Fresh Grated coconut - 2 cups
Roasted/fried Bengal Gram - 1/2 cup
Green Chilli - 2 nos(As per your taste)
Fresh coriander(Cilantro/Kothamalli) - 1 cup
Salt
For Seasoning
Oil - 1 tspn
Mustard - 1/4 tspn
Hing - a pinch
Preparation Method
Grind all the above ingredients to a fine paste by adding little water.
Then season with the above ingredients.
Yummy Green Coconut chutney is ready. Enjoy with any of your breakfast.
This recipe is going for Spicy Fiery Chutney by Sreevali.
Awards Time
I would love to pass this award to Rekha of Rekha's Recipe.
11 comments:
yummy chutney..congrats on ur award dear...
I will also prepare in same way,congrats on ur awards
Congrats & nice chutney for the event
excllnt presentation..chutney looks yummy!!! congrats on ur award!!
Love this chutney with crispy dosa..yumm!
nice click n yummy chutney.
Delicious chutney! Good presentation!
Its nice to see your blog filled with awards in 2009. Great going dear, keep it up. Kindly let me know how to give either a giveaway or awards, as I am new to this, i don't have a clue of it.
nice presentation.looks yummy.
COngrats on the award! Beautiful color of the chutney. Love it with Idli
Loved the color of the chutney! Yummy!
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