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Wednesday, October 17, 2012

Pasi Paruppu | Moong Dal Sundal!

Today I have prepared Pasi Paruppu/Moong Dal Sundal for Navaratri Prasadam.

Pasi Paruppu/Moong Dal - 2 cups
Fresh Grated Coconut - 1/2 cup
Oil - 1 tblspn
Mustard - 1/4 tspn
Asafotida - 1/4 tspn
Urad Dal - 1/2 tspn
Green Chilli - 2nos

Curry leaves

Preparation Method
Wash, rinse and soak dal for 10 mins and pressure cook for 1 whistle.
Heat a kadai, add oil, mustard, urad dal, chilli and curry leaves. Saute till dal is brown. 
Add the cooked dal, salt and mix.
Finally add coconut and mix well. Off the Stove.

Serve as Prasadam and Enjoy with Hot Filter Coffee.

Notes - Do not soak for more time and do not pressure cook as the dal will be mashy like paste.

This recipe is going to Priya's Navaratri Event and Giveaway.


Sowmya on October 17, 2012 at 5:17 PM said...

YUM!I'm going to prepare this today:)

Priya Srinivasan - I Camp in My Kitchen on October 17, 2012 at 5:35 PM said...

Delicious n Healthy sundal recipe. thanks for sharing!!! :)

Rekha on October 17, 2012 at 5:40 PM said...

very healthy and yummy sundal..

Hari Chandana P on October 17, 2012 at 6:55 PM said...

Very delicious and healthy sundal.. Yummy :)
Indian Cuisine

Akila on October 17, 2012 at 7:36 PM said...

Wow healthy n yummy

Indian Khana on October 17, 2012 at 7:40 PM said...

Looks yum ...nicely done

Shama Nagarajan on October 17, 2012 at 8:12 PM said...

inviting dear..join me in fast food event - vermicilli .

Priya Suresh on October 17, 2012 at 8:47 PM said...

Wish to have a bowl anytime.

divyagcp on October 17, 2012 at 10:40 PM said...

Healthy and yummy Sundal..

Divya's Culinary Journey

Akanksha on October 18, 2012 at 12:56 AM said...

I like moong dal, will try some time

Vimitha Durai on October 18, 2012 at 12:57 AM said...

I made this today too... healthy sundal

lubnakarim06 on October 18, 2012 at 1:08 AM said...

Simple and yum....

Unknown on October 18, 2012 at 3:23 AM said...

nice and healthy sundal...
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South Indian Cooking (SIC) Series

chef and her kitchen on October 18, 2012 at 3:21 PM said...

nice n yummy sundal


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