Curry Podi/Powder is a very handy homemade masala powder. This can be used for any vegetable curry's. Its very flavourful. I make in small quantities and use it. This recipe is from my mother in law.
Dhaniya/Coriander seeds - 1 cup
Kadala Paruppu /Channa Dal- 1/2 cup
Dry Red Chilli - 1/2 cup or 10nos(As per your spice level increase or decrease)
Peringayam/Asafotida - a small piece or 1/4tspn
Preparation Method
Dry roast all the ingredients one by one with a 1/2 tspn oil till its slightly brown.
Cool and grind it to a coarse powder.
Store it in an air tight container and for later use.
Notes - You can dry roast without oil for long use and if you are preparing in large quantity.
This multipurpose podi can be used in rice, sundal and curries.
Check my recipes using this here.
12 comments:
yummy podi...
Flavorful n aromatic!
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nice n flavourful podi...will try it saras!
Love all sorts of podis..love this new kind...
handy podi to have in the pantry for sure!!
'Only-Baked' Event
Lovely podi.. looks perfect !!
Indian Cuisine
podi looks wonderful
Torviewtoronto and Createwithmom
Flavourful and a must spice powder in our pantry...
Flavourful podi.....will try this.
nice post sara...:)..really very useful...:)
wow, amazing looking podi and sounds spicy too :)
i needed this recipe. thanks for sharing...
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