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Thursday, February 10, 2011

Thalicha Idli/Seasoned Idli

Idli is a famous and popular breakfast in South India. Its also good when you are unwell with delicious sambar or chutney.

Idli Batter -  6 Karandi/laddles(Click here for batter recipe)
Salt as required

For seasoning
Oil - 1/2 tspn
Kadugu/Mustard - a pinch
Kadalai Paruppu/Channa Dal - 1/2 tspn
Peringayam/Hing/Asafotida- a pinch
Grated Carrot - 2 tspns
Chopped Kothamalli/Cilantro - 1 tspn(Optional)

Preparation Method
Heat a pan, add oil and season all the ingredients except carrot and mix in the Idli batter.
In the Idli plate, grease it with little Nalla Yennai/gingely oil. Pour little batter and fill carrot and again pour little batter on it.
Make another plate same as above.
You can steam it with Idli cooker or fill 2 cups water in a kadai, keep this two plates and close it with a lid.
Steam it for 12-15mins.
Makes around 8 idlis.
Serves - 1 or 2 pax.

Fluffy Seasoned Idlis are ready. Serve it with Tomato or coconut chutney or sambar or just sugar.

This recipe is going out for Twist the traditional Idli by Satya.


Unknown on February 10, 2011 at 12:22 PM said...

delicious idlies

Radhika on February 10, 2011 at 12:33 PM said...

Super way of relishing idlis.

Jeyashris Kitchen on February 10, 2011 at 3:52 PM said...

nice variation to the usual one we make

Prathima Rao on February 10, 2011 at 5:40 PM said...

Interesting twist to regular idlis!!!
Prathima Rao
Prats orner

Priya Suresh on February 10, 2011 at 5:58 PM said...

Love this seasoned idli with spicy coconut chutney,looks awesome..

priya on February 10, 2011 at 7:36 PM said...

nice post...looks soft and yum

,, on February 10, 2011 at 8:08 PM said...

Looks really delicious.

Ila on February 10, 2011 at 10:23 PM said...

Yummy Platter :)

Shanavi on February 10, 2011 at 11:23 PM said...

Idlies are always my fav...yummy

Pushpa on February 10, 2011 at 11:25 PM said...

Yummy soft idlis....

Akila on February 10, 2011 at 11:40 PM said...

what a yummy idli's...

Tina on February 11, 2011 at 12:07 AM said...


Unknown on February 11, 2011 at 1:19 AM said...

Looks delicious...

Shama Nagarajan on February 11, 2011 at 2:17 AM said...

nice one dear..

Rekha shoban on February 11, 2011 at 7:26 PM said...

~simple and easy will like it!

Satya on February 15, 2011 at 2:02 PM said...

Thanks for sending the lovely and yummy idlis to my event sara.


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