Ingredients
Maida/APF - 1 cup
Sugar - 1 cup
Corn Flour - 1/2 cup
Baking Powder - 1/4 tspn
Unsalted Butter - 2 tspns
Pineapple essence - 2 drops(Optional) - Pina is Pineapple in Spanish.
Milk - 2-3 tspns
Preparation Method
In a wide bowl, add butter, sugar and pineapple essence. Mix well.
Sift maida, corn flour and baking powder separately.
Now slowly mix with butter and sugar mixture.
Add milk and make a thick batter.
Pre heat oven to 180 C
Pour 1-2 spoons on the baking tray. Leave little gap from one cookie to another since it will spread a bit.
Bake for 20mins or till brown.
Crunchy Pina Cookie is ready. Enjoy it with coffee or tea.
11 comments:
Cookies luks fabulous...perfect.
Really crunchy.....yumm yumm
Lavanya
www.lavsblog.com
it is a crunchy munchy cookie....good one
Hi Srawathi,
Cookies look great...love'em
Dr.Sameena@
www.myeasytocookrecipes.blogspot.com
cookies look yum...
Would love to munch these crunchy cookies :-)
crunchy cookies dear
Looks delicious. Crispy.
Scrumptious cookies, feel like munching some, btw did u get my entries for AWED??..pls let me know..
Priya's Easy N Tasty Recipes
Cookies look awesome! Love to have a bite...
Hey Sara,
Step to my blog to get my hearty token... :)
Preethi Ram
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