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Monday, December 28, 2009

Punjabi Chole Product Review

Hope you had a great Chirstmas and holidays.

This is the first time I am doing a Product Review. I would like to thank Gits for giving me an opportunity for review and comment on some of there food products which are Heat n Eat /Instant Mixes. In this regard, I will reviewing/commenting some of their products in the next few postings in Sara's Corner.

I always wanted to try Ready to eat. Just got a chance on a tiring day out. We were just looking for sidedish which is simple, fast to cook yet tasty. I have tried Gits Punjabi Chole Heat and Eat which is very handy. This pack serves two.


I had prepared dough to make Methi chapathis previous night. I garnished with Onion Rings and chopped coriander leaves.

Recipe for Methi Chapathi will be posted soon.

8 comments:

Deepa G Joshi on December 29, 2009 at 1:21 AM said...

ohh thats quite useful to know. Would try sometime.

Sanghi on December 29, 2009 at 11:13 AM said...

Yummy chole saraswathi.. tempting delight.. love your pictures too!

Rekha shoban on December 29, 2009 at 11:55 AM said...

nice and perfect combo with chapathi...

அண்ணாமலையான் on December 29, 2009 at 6:45 PM said...

hi am new to ur blog. its quite tempting one.. congrats... wish u a very happy new year...happy holidays..

Shama Nagarajan on December 29, 2009 at 9:42 PM said...

yummy recipe..please do check this link : http://easy2cookrecipes.blogspot.com/2009/12/christmas-party-09-at-easy2cookrecipes.html

Kini on December 30, 2009 at 2:04 AM said...

hi sara,
i have tried gits methi mutter, and its amazing how it tastes. of course since i don't find it quite enough for two of us(my husband and me are very healthy eaters), so i chop some onions and fry them in a tsp of oil in a heated kadai, add like say half cup of frozen peas to it and once the peas are thawed, i add the gits methi mutter into it, about 1/4 cup water, pinch of salt and let it simmer for a few minutes. the outcome is yummy! just thought would share it with you. their methi mutter is truly tasty.

Gits Food on December 31, 2009 at 2:30 PM said...

Hi Saraswathi,

Thank you so much for the wonderful review. We look forward to your other posts :-)

Also, we would like to wish you and your wonderful readers a very happy new year.

Thanks,

Gits Food

Saraswathi Iyer on January 2, 2010 at 12:12 AM said...

Thank you friends for your comments.

Hi Kini, thats nice soon will be posting that one too.

Thanks Annamalaian for visitng my blog and your comments.

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