Onion - 1/2 no
Tomato - 1/2 no
Cucumber - 1/2 no
Thick curds - 2 cups(Thair/Dahi/Plain Yogurt)
Ginger - a very small piece
Pepper powder - a pinch
Green chilli - 1/2 no - as per your taste
Green coriander leaves - 2 tspns(Kothamalli/Cilantro)
Wash and chop finely onion, tomato, cucumber, ginger, green chilli and coriander leaves.
In a bowl, mix all the above with curd, salt, pepper powder.
Raitha is ready to serve.
Notes - If you are preparing in more quantity can increase the ingredients accordingly.