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Monday, April 27, 2009

Kadai Mixed Vegetable

Kadai Mixed Vegetable is a very tasty gravy prepared with vegetables and spices. A side dish for chapathi, naan, rotis….

Ingredients

Beans – 6 nos
Potato – 2nos
Carrot – 1no
Capsicum – 1no
Onion – 1 no
Garam masala – 1 tspn (as per your taste)
Red chilli powder – 1 tspn (as per your taste)
Turmeric – ¼ tspn
Coriander(Cilantro) - 2 tspns

Water
Salt

For masala/grinding
Onion - 1no
Tomato – 2nos
Cashews – 6 nos
Pattai (Cinamon) – 1 piece
Elakka(Cardamom) – 2 nos
Anasipoo(Black Cardamom) – 1 piece
Oil – 4 tspns

Garlic - 2 nos(Optional)
Preparation Method
Soak Cashews in water for 2- 3 hours and grind to a fine paste.
Cut tomato and onion into small cubes.
In a Kadai, put 2 tspns oil, put pattai (cinnamon), fry for a minute.Add onion and tomato fry for 2 mins then grind all in mixie to a fine paste.
Wash thoroughly and cut vegetables into medium size. Steam in cooker without putting whistle for 15mins. So its almost half boiled.
In a kadai, Add 2 tspns oil, add pattai, elakka and anasipoo (spices) fry for a minute now add paste of onions and tomato keep stirring for sometime. Now add chilli powder, turmeric, garam masala and stir well. Add cashew nut paste and allow it to boil well.
Add vegetables, salt and mix well. Add water if required and boil till all masala gets into vegetables.



Garnish with chopped coriander leaves.


Kadai Mixed Vegetable is ready to serve.

4 comments:

Kini on February 14, 2010 at 11:18 AM said...

I made this yesterday. I must say it came out super awesome. It reminded me of the kadai vegetables that we get in Shanti Sagar in Bangalore. Adding paneer pieces to them will enhance the taste. Just a suggestion.

Saraswathi Iyer on February 18, 2010 at 1:32 PM said...

Thanks Kini for trying it out and you liked it. Thanks for the suggestion.

Generic Viagra on July 30, 2010 at 2:35 AM said...

What a nice blog, let me say that you have what some people call: ''writer's wood'', no really,
this could be the best thing i've ever read since that last post of ''Tabasco's Grill'' by Henry Townsend, i can't wait
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Meena on June 12, 2012 at 3:54 PM said...

hey sara this looks really yummy recipe

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